2000s hood on an old duct
Many 2000s kitchens still have the original hood on a small duct. We often replace both, so the new hood isn't held back by the old pipe.
Serving St. Charles & nearby Geneva, West Chicago
We install under-cabinet, wall chimney, island and insert range hoods in St. Charles, ducted outside wherever the house allows.
A range hood only works as well as the duct behind it. In St. Charles we size the hood to your cooktop, plan the shortest smooth duct path to an outside wall or the roof, mount the hood at the height its maker calls for and test the airflow before we leave.
Many 2000s kitchens still have the original hood on a small duct. We often replace both, so the new hood isn't held back by the old pipe.
Flex duct sags, collects grease and is a poor choice for a kitchen exhaust. The new run goes in as rigid metal pipe, taped and supported.
A hood that blows air back into the room through a charcoal filter catches some grease but leaves heat, moisture and smoke inside. When a duct route exists, we convert it to vent outdoors.
Putting a powerful fan on a narrow duct mostly adds noise. We size the duct to the hood's outlet and keep it that size all the way out.
Ventilating an island takes more planning than a wall hood: ceiling support, joist direction and the path out all decide where the hood can go.
A hood narrower than the burners lets smoke roll past its edges. We usually match the cooktop width at a minimum, and go wider over gas or pro-style ranges.
Adding ventilation where there was none means finding a duct path, a power source and solid blocking for the hood. We plan all three before cutting anything.
Venting into a soffit or attic space only moves the problem out of sight. The exhaust has to terminate outside the building envelope.
Before
Installed
DetailA 1980s two-story in St. Charles, a typical kitchen for St. Charles. Before: white appliances and white thermofoil cabinets peeling at the edges, oak trim. What bothered the owners most: a recirculating hood that left the kitchen smoky. The result: a new stainless chimney range hood ducted to the outside. Work included permit and approvals, duct run, plus wall cap or roof jack.
Before
AfterThe site: a 1980s two-story in Batavia. The kitchen as it was: black appliances and golden-oak cabinets with oak soffits above. The reason for the call: a recirculating hood that left the kitchen smoky. The result: a new stainless chimney range hood ducted to the outside. On site this meant site check and sizing, blocking and mounting, plus duct run.
Range Hood Installation in Batavia →
Before
AfterWhat changed: cabinets in deep olive with unlacquered brass knobs and cup pulls, charcoal concrete-look quartz counters, a white 3x12 tile in a stacked pattern backsplash, gray wood-look porcelain plank flooring and black cage pendants and slim recessed lights.
Kitchen Remodeling in St. Charles →
Before
AfterWhat changed: the same doors sprayed in light butter yellow, new brushed nickel bar pulls; counters and floor stayed as they were.
Kitchen Cabinet Painting in St. Charles →ZIP 60174ZIP 60175
Range Hood RepairFans, motors, switches, lights and rattles on kitchen range hoods.
Oven, Range & Cooktop InstallationGas and electric ranges, wall ovens and cooktops, safely connected.
Kitchen Electrical WorkNew circuits and outlets for kitchen appliances.
Kitchen RemodelingFull kitchen remodels, from layout to last cabinet pull.
Kitchen Cabinet PaintingFactory-smooth painted cabinets without replacing them.
Call us — we'll check your ZIP, answer your questions and book an in-home estimate.