New restaurant needs a trap or interceptor
A build-out without the right grease interceptor can stall at plumbing or health review. We plan the size and location with your fixture layout.
Serving Plainfield & nearby Bolingbrook, Naperville
Grease traps and interceptors sized, installed, cleaned and kept on schedule for restaurants and food-service kitchens in Plainfield.
A grease trap only works when it is the right size and emptied before it fills. We install under-sink traps and in-ground interceptors for Plainfield restaurants, cafes, bakeries and institutional kitchens, and set up cleaning so backups and FOG violations stop being a surprise.
A build-out without the right grease interceptor can stall at plumbing or health review. We plan the size and location with your fixture layout.
An undersized trap needs constant cleaning and still lets grease through. Replacing it with a correctly sized unit usually costs less trouble over time.
Standing water in the floor sinks during a rush is a grease problem more often than not. We check the trap first, then the line downstream.
If the inspector wrote up a missing log or a trap in poor repair, we clean or fix the trap and start a record for every visit.
A letter about fats, oils and grease usually asks for proof of maintenance. We service the trap and give you the documentation the notice asks for.
Grease and food solids left too long in a trap turn rancid. Regular cleaning and a tight, gasketed lid usually end the odor.
A trap that leaks or has lost its baffles isn't separating grease anymore. Replacement with a poly or coated unit is often the fix.
Large in-ground interceptors are pumped by licensed waste haulers. We schedule the pump-out, inspect the tank and record the service.
Before
AfterThis one is a bakery kitchen in Plainfield. The reason for the call: a grease trap that kept backing up the prep sinks. After: the same interceptor pumped and the lid closed, service hose coiled on the truck. On site this meant line jetting, service log and manifests, plus recurring schedule.
Before
AfterThis one is a commercial kitchen near Westbury. The main complaint was a FOG notice and no maintenance records. The result: the same interceptor pumped and the lid closed, service hose coiled on the truck. On site this meant permits and plan review, installation, plus cleaning and pump-out.
Grease Trap Installation & Cleaning in Bolingbrook →
Before
AfterFinished: the same hood degreased to bare stainless with an inspection sticker area.
Commercial Hood Cleaning in Plainfield →
Before
AfterFinished: cabinets in light greige with brushed nickel bar pulls, light marble-look quartz counters, a terracotta-look square tile backsplash, gray wood-look porcelain plank flooring and recessed lights and under-cabinet LED strips.
Kitchen Remodeling in Plainfield →
Before
AfterWhat changed: the same doors sprayed in white uppers and deep green lowers, new brushed nickel bar pulls; counters and floor stayed as they were.
Kitchen Cabinet Painting in Plainfield →ZIP 60544ZIP 60585ZIP 60586ZIP 60543
Commercial Kitchen Hood InstallationType I and II hoods, grease duct, fans and makeup air, built to NFPA 96.
Commercial Hood CleaningHood, duct and roof fan degreased to bare metal, after hours.
Kitchen RemodelingFull kitchen remodels, from layout to last cabinet pull.
Kitchen Cabinet PaintingFactory-smooth painted cabinets without replacing them.
Cabinet RefacingNew doors and fronts on your existing cabinet boxes.
Call us — we'll check your ZIP, answer your questions and book an in-home estimate.